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Another pleasurable experience at Mooresville Ice Cream. Highly recommend to all to come by and get a ice cream cone or milkshake. Can't wait to make it back. Thanks Mooresville Ice Cream.

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I was very pleased to see Front Porch ice cream in my Food Lion in Raleigh!

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Pumpkin ice cream at Mooresville Ice Cream Parlor...know where I will be heading this weekend!

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Students help find new ice cream flavor

By Staff Writer
Published April 9, 2013, Mooresville Weekly

MOORESVILLE – Students at Johnson & Wales University may inspire the next great flavor of Front Porch Carolina Churned Ice Cream.

The Mooresville Ice Cream Company brand launched its second annual new flavor competition March 12 at the university’s Charlotte campus.

“We love this opportunity to get fresh ideas from the students,” said Michael Werran, production manager at Mooresville Ice Cream Company and Front Porch. “Translating the recipes into mass production is the hardest part of the process, and these students are educated about the real-world application of this contest.”

Students had the opportunity to learn about the Front Porch brand and sample four flavors from the Southern-inspired brand.

“The Front Porch New Flavor Competition is always exciting for our students,” said Nicole Saunders, coordinator of student activities. “It’s a great opportunity to put their culinary arts education to work, in a real-world opportunity.”

The Mooresville Ice Cream Company, which also produces Deluxe Ice Cream, launched Front Porch in 2012. Front Porch is sold across the Southeast in nine grocery retailers in 15 states.

Flavors include Nana’s Banana Pudding, Chocolate Rocker and County Fair Fried Apple Pie.

Carolyn Malone, a Johnson & Wales alum, submitted her Memaw’s Pineapple Upside Down Cake recipe in last year’s contest. That inspired Front Porch’s newest flavor, Happily Pineapply Upside Down Cake.

Deluxe and Front Porch ice cream are also available at the ice cream parlor next to the original creamery downtown.

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